Although native to the Southwest, Chocolate Scented Daisy has shown itself to be adaptable to a wide spectrum of conditions. A night bloomer, the flowers offer up their rich cocoa scent in the morning. As the temperature rises the petals close or drop and the fragrance recedes.
If harvested before the seeds come loose at the center (note the cream colored attachment points around the middle), these make an attractive addition to the autumn dried arrangement.
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